Basil 'Corsican' – 100 Seeds

Corsican Basil

Botanical Name: Ocimum basilicum

Corsican Basil is a unique and aromatic variety of sweet basil known for its robust, full-bodied flavor and intensely fragrant leaves. It has slightly ruffled, deep green foliage and is prized in Mediterranean cuisine, especially for making rich pestos, Italian sauces, and herb-infused oils. A vigorous grower, it thrives in warm climates and produces abundant, lush foliage throughout the growing season.

🌟 Why Grow Corsican Basil?
✔️ Rich, Classic Basil Flavor – Excellent for culinary use, especially Italian dishes
✔️ Highly Aromatic – Strong, sweet scent enhances gardens and kitchens
✔️ Prolific Growth – Produces plenty of leaves for repeated harvests
✔️ Ideal for Pots & Beds – Grows well in containers or traditional herb gardens

🪴 Growing Conditions:

• Climate: Prefers warm weather and thrives in temperatures between 70°F–90°F (21°C–32°C); sensitive to frost.
• Light Requirements: Requires full sun (6–8 hours of direct sunlight daily).
• Watering: Water consistently; keep soil moist but not waterlogged. Allow top layer to dry slightly between waterings.
• Soil: Needs well-drained, fertile soil with a neutral to slightly acidic pH (6.0–7.5).
• Spacing: Space plants 8–12 inches apart to allow for full growth and airflow.
• Harvesting: Begin harvesting when the plant reaches 6–8 inches. Regularly pinch back leaves and remove flower buds to encourage bushier growth.

🌿 Pro Tip: Harvest in the morning for the most flavorful leaves, and avoid letting it flower if you want to maximize leaf production and taste.

Corsican Basil is a must-have for basil lovers who appreciate deep, savory flavors and lush, productive plants—perfect for chefs and home gardeners alike. 🌿🍝