Seed To Life

Pepper 'Chiltepin' – 30 Seeds

$3.00 USD

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🌱 Grown & tested in our Texas garden
🚚 Ships from Texas in 1–2 days via USPS
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Chiltepin Pepper growing facts

Botanical name	Capsicum annuum var. glabriusculum
Plant type	Warm-season annual (perennial where frost-free)
When to sow	Indoors 8–10 weeks before last frost; transplant 2 weeks after last frost when nights stay above 55°F
Sowing depth	1/4 inch
Spacing	18–24 inches
Germination	7–21 days at 80–85°F soil
Sun	Full sun
Days to harvest	About 90–120 days
Seeds per pack	30
Shipping	Ships from Texas within 1–2 business days

Chiltepin Pepper Seeds – The Wild Spice of the Southwest

Bring the bold heat of the wild to your garden with Chiltepin Pepper Seeds, known as the “mother of all peppers.” Native to the American Southwest and Mexico, these tiny but mighty peppers pack an inte nse, smoky heat that adds fiery flavor to any dish. The compact plants produce clusters of small, round peppers that ripen from green to bright red, perfect for drying, pickling, or seasoning sauces. Naturally hardy and drought-tolerant, Chiltepin peppers thrive in hot climates and can even be grown in containers. Spice up your garden and your kitchen with this legendary heirloom variety!

Chiltepin Pepper FAQ

Is chiltepin perennial?

It often returns from the roots after mild winters in warm regions (zones 8–10); protect it from hard freezes, and grow it as an annual or overwinter indoors in colder regions.

Are chiltepin seeds hard to germinate?

They are slow, often 2–4 weeks or more; keep the soil warm (80–85°F) and moist.

Can I grow it in a container?

Yes, in a 3–5 gallon pot; it likes some afternoon shade in hot summers.

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